9:41
Plan your meals. Own your nutrition.
Get started
Baked Kothimbir Vadi
40 min
Medium
Serves 4
260
Calories
12g
Protein
34g
Carbs
8g
Fat
Ingredients
Cilantro
2 cups chopped
Besan (gram flour)
1.5 cups
Ginger garlic paste
1 tsp
Turmeric
1/2 tsp
Sesame seeds
1 tbsp
Lemon juice
1 tbsp
Oil spray
as needed
Steps
1
Mix cilantro, besan, ginger garlic paste, turmeric, and lemon juice with a little water into a thick batter.
2
Steam the batter in a greased tray for 20 minutes until a knife comes out clean.
3
Cool, then slice into diamonds.
4
Toss with sesame seeds and a light oil spray, then bake at 400°F for 12–15 minutes until crisp.
Add to Plan
Mark as Cooked